Restaurants & Bars

Colin McGurran’s culinary ventures reflect his passion for bold flavors, sustainability, and creating memorable dining experiences across continents—from the English countryside to the Caribbean coast. Colin McGurran has opened several acclaimed restaurants and bars, including Winteringham Fields in the UK, The Hope & Anchor, and Slates Restaurant & Bar in Antigua.Here’s a closer look at each of these venues and what makes them special:

Michelin star restaurateurs in flip flops!! Colin McGurran of Michelin Starred Winteringham Fields UK, opens his own kitchen in Antigua. The chill Restaurant and Bar. Laid back, casual vibes of our favourite Caribbean island where everyone who arrives as a stranger, leaves as our friend. This is the perfect place for any celebration or occasion and we can’t wait to make it magical and memorable for you in every way!

Winteringham Fields is a unique dining experience. Bringing the kitchen to your table; indulge in this immersive atmosphere as you sample of range of flavours, splurge on some fine wines and treat your senses to this excquisite experience.

A casual and informal space but with no compromise on the quality of food. A place where everybody feels comfortable. The food style is strong and bold, with an emphasis on simplicity, and service being professional but approachable. At The Hope & Anchor, sustainability is at the heart of everything they do.
Step into the sustainable and eco-conscious pub, where we take pride in our sustainable practices and celebrate the “Whole AnimalProject.” Not only do we shine bright with energy-efficient systems in place, but we also prioritise sustainable foods to create a one-of-a-kind dining experience.

The magical setting at Loose Cannon is beyond lovely, especially with the relaxing beach and sun beds. You have the perfect balance between the beautiful tropical setting and fine beach dining. Antigua #1 Beach Bar & Restaurant!